Salt quantity reduction programms has been launched by several food companies in USA and UK . It would definetly catch the attention of our food regulating authorities . Excess salt in dangerous for health . Health awareness has already made companies to reduce trans fat from their product to level of 5mg or less.
Check news article : Unilevers salt reduction intiative
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- subodh kumar singh
freelancer working on subjects like cost reduction in manufacturing industry and Bakery Industry
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