In coming months I would be putting up thoughts on improvement topics for bakery manufacturing units . Bakery manufacturing units or bakery businesses have functions like sales and marketing , procurement , finance ,stores /warehouse , quality apart from production .
Following are areas for improvements in big and medium scale bakery manufacturing units
- Product levels
- Process levels
- Store Management/Inventory/Receivables
- Procurement
- Finished Product
- Yield
- Labor Productivity
- Machine Productivity
- Production Planning and Delivery system
- Cost Management Information System
- Morale and safety of employees
Above mentioned factors are critical for any business and have to be monitored by company management for better results .
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