". Bakery Industry: Parameters For Sugar In Bakery

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Parameters For Sugar In Bakery

Sugar  is among  the major ingredients of  all  bakery products . Important parameters  which   bakers  should check  about the  sugar   are

Particle  size
extraneous matter 
color
moisture
sucrose
water insolubes
sulphated ash
heavy metals

preferably manufactured  by vacuum  pan process

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