". Bakery Industry: standards for sugar

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Showing posts with label standards for sugar. Show all posts
Showing posts with label standards for sugar. Show all posts

Parameters For Sugar In Bakery

Sugar  is among  the major ingredients of  all  bakery products . Important parameters  which   bakers  should check  about the  sugar   are

Particle  size
extraneous matter 
color
moisture
sucrose
water insolubes
sulphated ash
heavy metals

preferably manufactured  by vacuum  pan process

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