Social Icons

Bulk handling in Bakery Industry

Bakery manufacturers are now installing bulk handling systems for their major ingredients like flour , sugar , fat ,butter and other ingredients .
Few of bakery product manufacturers are still operating on a daily receipt of raw material which may some times result in stock out or production re-sheduling which may result in sale loss .
Many equipment manufacturers are providing complete plant from silos , conveyors to automation . Few of them are


Most of these bulk handling uses pneumatics for their application or there can be conveyors for transporting material from one place to another .
Bulk handling for raw material has major advantages are

  • Major savings on raw material cost when procured in bulk.
  • Savings on loading and unloading cost and labour .
  • Stock outs are eliminated.
  • Automation can increase the productivity.
Bulk tankers can be arranged by flour , fat and sugar processing companies or manufacturers
  • Reduces procurement deptt follow up job s.
  • Increase vendor loyalty as you procure bulk quantities .
  • Hygienic as raw material is stored in Silos .
  • Inspection and stores procedures are reduced .
Bulk handling should be implemented if space in not a problem .Bulk handling has been implemented by most of the major bakery product manufacturer

No comments:

Post a Comment

Contact Us -

" Learn all about bakery processes,bakery equipments and machinery,packaging , bakery ingredients and food safety.Each brand of bakery product has its own storyand history behind them to tell .Bakerybazar intends to discover and unravel these stories before you".You can submit for freePress Release,Product Launches ,New Technologies, Company Presentation, New Markets and Distribution Related News, Trade Show ,News Trade Mission Participation, Mergers and Aquisitions ,Financial Reports ,Product Sourcing Activities ,New Hires and other HR news--- any thing related to bakery industry. Write to