Imaforni have been serving world bakery industry for long . It has installation across the globe and bakery
equipments have been installed in numerous
bakeries in world . Imaforni have been pioneer in bakery technologies its
manufacturing expertise and services had made them world leader in bakery equipments .Established in 1962 This Italian bakery equipment brand has established its popularity among bakery manufacturers for better design and service .Imaforni has installed and have equipments in more than 110 countries with 170 people employed in the company .
Equipment manufacturing are categorised in following section in Imaforni Intl Spa
Bakery
Imaforni market leading mixing and forming equipment is based on over 50 years experience of the specialist needs of high-output plant bakeries producing a wide product range. Other areas of expertise include baking, and there is specialist equipment for the production of niche products such as Pizza , swiss rolls and cookies
Hard Sweet Biscuits / Cracker/ Soft Dough /Cookies
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| pic courtesy - Imaforni |
Hard sweet biscuits and cracker/ soft dough / cookies unit have following units such as Laminators , cutting or moulding units , gauge rolls , baking ovens ( tunnel oven s ) , Mixers , Packaging machines, depositors , oil Sprays , cooling conveyors
Muffins . layer cakes ,Pizza and Swiss rolls
Swiss rolls have sponge sheets baked into oven with other decorating devices which perform different functions such as fillings , rolling , shearing etc these rolls are then packed in hfw packing machine .
Cake plant s have planetary mixers with which batter are prepared and placed in paper boxes and these are placed in moulds for baking .The depositor may be made with a double head to produce two-colour products. For the production of more sophisticated products, it is also possible to position two depositors one after the other. The task of the oven is to transform the liquid material into a tasty, edible, appealing food; consistent temperature and uniform baking are essential factors for obtaining the desired lift and quality
After Sales Service
Imaforni takes complete project from design to commissioning stage from customer . through their Aftermarket services from Italy and regional centres .Imaforni provides excellent support in terms of spares for their equipments such as moulds , dies , moulders and cutters , service contracts , benchmarking , optimising ,inspection and measuring equipments.
Brief History
It was in 1962 when Demetrio Castello and Ugo G. Bademer put a name to their passion for the design and manufacture of industrial equipment:
Imaforni was born.Today Imaforni is an international world leader, and its vast know-how has made it a landmark in terms of the reliability of its equipment and the innovation of its design.Since 1962 Imaforni has been coming out with innovative products in field of biscuit , bread , cake manufacturing equipment .The major competitors for Imaforni are
Baker Perkins ,
Werner Pfliederer
HQ
IMAFORNI INT'L S.p.A.
37030 Colognola ai Colli - via Strà, 158 - Z.I.
VERONA - ITALY
Phone: +39 045 617.47.11
Fax: +39 045 615.00.65
website : www.imaforni.com
Email : info.ima@imaforni.it
Energy savings strategies for bakeries includes oven band heating . Oven bands are of various types which are used to convey wet products to the oven for baking . Normally this type of oven bands are required in biscuits , cookies , pizza , Swiss rolls manufacturing using tunnels oven with length varying from 150 ft - 300 ft . Heat balance of oven shows that product itself requires 30- 40% for its own heating , 10 - 20 % is required for oven heating and balance heat used for heating of make up air ,oven and losses. Oven band have repeated cycle of heating and cooling .
