". Bakery Industry: Sifter

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Showing posts with label Sifter. Show all posts
Showing posts with label Sifter. Show all posts

GYROSCREEN - A perfect equipment for screening flour


Bakery manufacturers have to sift flour before mixing application . Conventional method for screening flour for forieng particles and infestation was to pass on the flour from a sifter a screen made of wiremesh and collect the flour from the bottom of the hopper , but for new technology where production are very large and volume of flour to be screened is more then these vibratory gryoscreens are used with great success . Sifters application was manualy in many cases and rate of screening very slow now with these vibratory gyroscreen we can screen large amount of flour for process .

Principle
It works on the pricnicple that when flour is subjected to vibratory motion the larger particles tend s to shift to periphery of the screen where the smaller particles drops to the next level . There are two or three layers of mesh of different sizes normally 38 , 36 , 34 , 32 as per the requirement .

How it works
Vibro screen are driven by a special type of vertically mounted motor having eccentric at the upper & lower end of the shaft. Rotation of out of balance top weight causes vibration in Horizontal plane whereas the rotation of lower weight causes tilt & vibrations in vertical plane.

Major manufacturers of gyroscreen in India are
Seperation Engineers India
Premium Vijimech Pvt Ltd

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