". Bakery Industry: Kraft Inc sets an example by reducing water consumption in plants by 21%

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Kraft Inc sets an example by reducing water consumption in plants by 21%

Food factories consume huge amount of water in their manufacturing process , cleaning and utilities . Kraft Inc world second largest food producing company has achieved reduction in its water consumption by 21% ( nearly 12 billion litres )in three years , a feat worth emulating . Kraft Inc has made this possible with objective driven projects on water conservation . Major plants are Kraft Australia , Bahrain ,Germany and USA .
These has been possible with following steps
  • Recycling and reuse of waste water from effluent treatment plants
  • Change in Cleaning and washing methods
  • Repair and maintenance of leaky pipelines
  • Installation of low water consuming fittments .

Even supplying treated water to road construction companies for their road compaction and dust suppression work.

Great Job ! water is fast becoming scarce we expect all companies to intiate water conservation project and save water.

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