Imaforni have  been serving world bakery industry  for long . It has installation across the  globe and  bakery equipments have been  installed in numerous bakeries in world  . Imaforni  have been pioneer in bakery technologies  its manufacturing expertise and  services  had made  them  world  leader in bakery equipments .Established  in 1962   This  Italian  bakery   equipment brand  has established  its popularity among bakery manufacturers for  better design and service .Imaforni  has installed and have equipments  in  more  than  110 countries  with 170 people employed  in the company .
Equipment manufacturing  are categorised  in  following section in  Imaforni Intl Spa 
Bakery
Imaforni   market leading mixing and forming equipment is based on over 50 years  experience of the specialist needs of high-output plant bakeries producing a  wide product range. Other areas of expertise include baking, and there is  specialist equipment for the production of niche products such as Pizza , swiss rolls  and cookies 
Hard   Sweet Biscuits / Cracker/ Soft Dough /Cookies 
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| pic courtesy - Imaforni | 
Hard  sweet biscuits and cracker/ soft dough / cookies  unit  have following units   such as Laminators , cutting or moulding units , gauge rolls , baking ovens (  tunnel oven s )  , Mixers , Packaging machines, depositors , oil Sprays ,  cooling conveyors
Muffins  . layer cakes  ,Pizza and   Swiss rolls
Swiss  rolls  have sponge sheets  baked into oven  with other decorating devices    which perform different functions such as  fillings , rolling , shearing   etc  these rolls are then packed in hfw packing machine .
Cake  plant s have  planetary  mixers with which   batter    are prepared   and placed  in paper boxes and these are placed in moulds  for baking .The  depositor may be made with a double head to produce two-colour products. For the  production of more sophisticated products, it is also possible to position two  depositors one after the other. The task of the oven is to transform the liquid  material into a tasty, edible, appealing food; consistent temperature and  uniform baking are essential factors for obtaining the desired lift and  quality
After   Sales  Service 
Imaforni    takes complete project from design to commissioning stage  from  customer .  through their Aftermarket services  from Italy and regional centres .Imaforni   provides excellent support in terms of spares for their equipments such as  moulds , dies , moulders and cutters  , service contracts , benchmarking ,  optimising ,inspection and measuring equipments.
It was in 1962 when Demetrio Castello and Ugo G. Bademer put a name to their passion for the design and manufacture of industrial equipment: Imaforni was born.Today Imaforni is an international world leader, and its vast know-how has made it a landmark in terms of the reliability of its equipment and the innovation of its design.Since 1962 Imaforni has been coming out with innovative products in field of biscuit , bread , cake manufacturing equipment .The major competitors for Imaforni are Baker Perkins , Werner Pfliederer
HQ
IMAFORNI INT'L S.p.A.
37030 Colognola ai Colli - via Strà, 158 - Z.I.
VERONA - ITALY
Phone: +39 045 617.47.11
Fax: +39 045 615.00.65
website : www.imaforni.com
Email : info.ima@imaforni.it

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