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Sasko Beats Albany For South African Bread Market

 Albany breads  from Tiger brands of   South Africa  might be losing market share to its competitor Sasko breads 

A report 

Pioneer Food may have inadvertently benefited from penalties imposed by the competition authorities for anti-competitive practices, as the condition that it lower bread prices seems to have helped it steal market share from rival Tiger Brands.In a trading update on Friday, Pioneer said revenue for the four months to January rose by 2.3 percent to R5.5 billion as sales volumes in all business units rose by 5 percent in the group’s average product basket.Last week competitor Tiger Brands said that at the trading level rice, groceries, beverages, home and personal care categories had achieved good volume growth for the current financial year to date. But its overall sales volume growth had been constrained, with volumes being under pressure primarily in the maize and wheat categories. 

Flour volumes, in particular, had softened as a result of the highly competitive trading environment.Pioneer chairman Zitulele Combi said that, as agreed with the competition authorities, price reductions in defined wheaten and bread products were implemented in early December and “we’re making good progress”.Tiger Brands was also implicated in the bread price fixing scandal, but settled with the commission, whereas Pioneer put up a fight and received hefty penalties 


South Africa  Bread Brands 

Aahar International Food & Hospitality Fair -New Delhi -2011

26th Edition of Aahar International  Food & Hospitality  would  be  held at Pragati Maidan , New Delhi   from
March 10 -March 14 , 2011 .

Organised with help of Mofpi ,Apeda , Aifpa  and Hotremai . One of the leading food trade fair in India which brings all stakeholders to one common place  which includes bakery and confectionery also . Annual event has   large participation from   Indian product manufacturers ,machine /equipments manufacturers ,Refrigeration and cooling equipments  manufacturers , Pollution control equipments manufacturers  and consultants

New PET Transport Trays From Linpac For Bakery Products

Market returns  due  to damages during transit has been a major worry  for many  bakery manufacturers .Many methods like putting products into PVC trays or inserting separators , dispensers  etc  has been adopted by manufacturers . Linpac  has designed a new  PET transport to tackle this problem .

pic courtesy -Linpac

A report

 Major  Benefits  from Linpac New transport trays

* Empty trays stack together very closely, thereby reducing delivery costs
* When the trays are filled and turned through 180-degrees the rib design ensures products do not touch each other from one layer to another
* Products can be packed 40 or 60 to a box, rather than the current 20
* The increased payload in relation to volume saves on transport costs and reduces fuel consumption
* The trays are lightweight and can be recycled – offering further environmental benefits
* The robust design reduces the risk of damage during transit
* The new packaging is available in a range of colours – including black and opaque, so retailers can clearly differentiate between product ranges for consumers
* The stylish trays can be used as point-of-sale display units, as well as transport trays.


Dunkin Donuts Plans To Enter India

 The news of Dunkin Donuts entry India was expected any time as they compete with Starbucks which as already made JV with Tatas to explore Indian market . What make Dunkins Donuts entry special is due its  internationally acclaimed baked products   such  as Donuts , Brownies , Muffins  and Pastries .
The coffee and baked foods giant headquartered at Massachusetts, USA is all set to be the next international food and beverages giant to enter India. Along with the usual coffees it offers, Dunkin has a stronghold over baked products like Muffins, Donuts, Pastries, Brownies etc. And this is where it could hold the difference in the Indian market. It is in talks with Jubilant Foodworks who run the Dominos India franchise to enter the Indian market.


Fmcgs Riding High On Delhi Metro

While  travelling by Delhi Metro  one cannot miss the billboards found  at  stations , entry /exit points , Inside the train , Food outlets  etc . You can see ads from  major fmcgs , banks , jewellery brands and  movies  etc . It   provides  a good platform for advertisers to promote their products . With metro network  expanding to  other cities  thus allowing advertisers  new medium for ads .Target audience are youth and middle class consumers which makes a major part of commuters .

A report by Financial Express

With Delhi Metro providing an unique opportunity to engage with commuters, big and small brands across categories are finding ways to connect with their respective target groups. But they have just scratched the surface so far.

The Indian capital city has had an image makeover. The lifeline of the city , it has catapulated New Delhi into the big league, allowing it to boast of world-class transport facilities. The sheer number of people using the Delhi Metro proves its popularity . More than 15 lakh passengers use Delhi Metro's over 185 trains on a daily basis. The Delhi Metro network comprising 190 km today not only criss-crosses the city but also brings satellite cities Gurgaon and Noida in neighbouring states within its ambit with its 130 stations. Even the success of the 2010 Commonwealth Games hinged on the Delhi Metro to a large extent.

Advertisers have been quick to spot the opportunity . While national brands have been advertising in Delhi Metro for quite some time now, local or small brands are now jumping onto the bandwagon. If industry estimates are anything to go by , the current ratio of national/local brands advertising in the metro stands at 65:35. So we have local brands such as Nu Zen Gold Hair Oil and IIT Study Circle rubbing shoulders with national players such as Airtel, National Stock Exchange, Parle Products, and Colors to name a few.

The Delhi Metro network (excluding the Airport Express line) has an advertising space of about 25,000 sq m within its premises. Additionally , there is space available on the civil structures. Only about 40% of the space available inside stations is currently being utilised for the purpose of advertising. This is either because the remaining space is vacant or the media is uninstalled across some stations. Despite this, Delhi Metro continues to be a part of many brand conversations ­ big or small. Things have changed since December 2002 when media buyers, outdoor advertising agencies and marketers gathered to take a look at this legal outdoor advertising option in the city's largely unorganised outdoor market. Hemanth Shah, president, out-ofhome initiatives, Lintas Media Group, recollects how stakeholders had mixed emotions before the start of the first section of Delhi Metro from Tis Hazari to Shahdara. "Comparison with the infrastructure present in Singapore and London was bound to happen.
Everyone was surprised to see that Delhi Metro was high on quality . Today , planners are confident about the potential of Delhi Metro as the medium is measurable," he says.

Source &

Financial Express

Dark Fantasy From ITC

 Dark  fantasy , itc dark fantasy, sun feast dark fantasy biscuit Sunfeast brand of  biscuit  from ITC has recently launched its premium  cream biscuit  "Dark Fantasy "   with  chocolate and vanilla flavours . Its cream biscuit  for premium segment of biscuits priced Rs20/-  for 104 g  . ITC  have launched   Dark Fantasy biscuit to compete with Britannia s Pure magic  and Parles Hide n Seeks  premium biscuits .ITC  has now representation in all major categories of biscuits from glucose , marie ,nice , cream, bourbon and salty .

ITC  Chocofills - Innovation in biscuits

Packaging Changes From Fmcg To Cut Cost

Under  pressure  from rising prices and competitions  major fmcg  have now focusing on cost  reduction strategies  for  their product packaging . Packaging cost  is   a major cost contributor in product costing .

Few of the strategies   are
  • Smaller packs  
  • Smaller secondary packaging
  • Alternative packing material
  • Lighter packaging material
  • Lesser printing
  • Lesser margins  at end seals  ie reduction in cut off length s
  • Pre- formed cartons and packaging boxes
  • Universal packaging material and cartons for all locations

A report  published in ET
It is not just consumers who are tightening their belts in the face of runaway food inflation. Some of the country's largest consumer products companies such as Hindustan Unilever and Parle Products too are doing the same by reducing the package.

Now, reducing package has two elements: the content of the pack and the material used for making the pack.

While most consumer goods companies have periodically reduced the weight of packets to deal with increasing input costs, packaging firms are working on developing newer, cheaper packaging materials to control costs. The measures include tweaking the size and thickness of packages as well as replacing costly material with lower-cost alternatives.

"We have already deployed some lower-cost alternative packaging into the market," Tetra Pak India MD Kandarp Singh said. "For example, when the norm was for dairies to offer milk in half-litre and one-litre packs, we offered our customers a 200ml alternative in the TFA (tetra fino aseptic) pouch-shaped format and this is the alternative that is finding ready acceptance amongst consumers," he added.

 The Economic Times

Benoit Testard Appointed As New CEO of United Biscuits

Benoit Testard 
 United  Biscuits  has appointed  Benoit  Testard  as its  group  chief  executive .  Presently  Managing Director of its  UK   operations .Earlier Mr Benoit  headed its  operations  in  Northern Europe  . It would be tough job for Benoit  as he would be also  be part of team looking for  a buyer  and meeting competitions  from other major food manufacturers . He replaces  David Fish . UB  operates  11 factories in UK  and four in continental Europe with HQ at Hayes, Middlesex and Group R& D  centre at High Wycombe .

Movers And Shakers of Indian Bakery Industry

Following personalities in their own way have contributed  to   Indian Bakery  Industry ,which is  now transforming  into biggest  food processing  industry   estimated  to  be Rs 11000/- crore  and had now established its own  huge supply chain from  vendors , workers , consultants , equipment manufacturers , ingredient manufacturers , packaging design , packaging material , material handling , food safety ,pest control  bakery cafe s ,marketing and advertisement .

Nulsi Wadia  -  Took over Britannia from erstwhile  Biscuit King  Rajan Pillai . Had increased his stake in BIL  by  buying Danone ( french ) and Fontera ( New Zealand -dairy business ) shares  . Shrewd Business man  expanded Britannia s  foot print in Middle East through  buying out  Strategic Food Int llc -UAE  and Al Sallan foods -Oman .

Vinita Bali -  Guiding Britannia to robust growth  from  stagnation  . with experience in marketing through her stint  with Coca Cola and Cadburys  She  is now engaged into  diversifying this Biscuit giant into  dairy , Health and wellness beverages  market . I would like to mention  the predecessor to  Vinita Bali , Sunil Alagh was responsible for turnaround of  Britannia from  Rs 600.0 crore company to  Rs 2000 crore company

Sharad  and Vijay Chauhan  - Gained No-1  position for Parle as biscuit market leader in India . Aggressively driving  Parle distribution network and launching  new products .

Jayant Kapare  -  New entrant  to  Indian biscuit  market but with brand like  United Biscuits under his leadership is trying to establish itself  into major biscuit player .With launch of  products like cookies , cream , digestive  and Marie  in very short span  United Biscuits  is set  to give  good competition t

Nikhil  Sen - Took the challenge  to give Indian consumers something different from what has been offered till now through branding of cookies with leading   Australian firm Unibic . Mr Nikhil Sen has been an old hand  in biscuit industry as Ex -COO Britannia .

Chitrajan Dar  - Taking over from  prolific  leader in ITC food division    Ravi Navare . Marketing aggresively to get larger market share of biscuit market through launch of new products  

B.P  Agarwal - No one  ever thought that  a  small player like Priya gold would give a  tough competition to biggies of biscuit industry but through  clever marketing  and  pricing it made inroads to uncharted  rural market  thus making  Priya Gold  in Top 100 fmcg brand .

Sanjeev Kaushal - In less than a decade time Sanjeev Kaushal has made a mark in Indian bakery  equipment manufacturing   with  his company New Era Machines  and simultaneously building automation centre for these ventures through its arm New Era controls .

K.B .Kale  -  Pioneered  Biscuit Ovens in India  with his company Prima Engineering . Now manufacturing complete biscuit line  .Exporting biscuit lines to several  countries .

J.R  . Trivedi  - Doyen of Indian packaging machinery manufacturing . Mr JR Trivedi has developed low cost packaging machines  for Indian food processing  which can compete with imported machines on performance . Multipack  systems pvt ltd  is now exporting these  packing machines to several countries .

 Adil  Hassan and Taab Siddiqui-  Made  Harvest Gold Bread  a run way  success in  Delhi - NCR  region with in small period of time . Thus  becoming  consumers most preffered bread  in capital region dislodging Britannia and other  brands . Hence  they   proved that if  you make quality product  you can beat  the established players of the Industry .

H.T.Khorakhiwala - Established Monginis Foods and initiated indian  bakery  cafe s  in different cities . Monginis cakes/muffins cup cakes  are now availbale in  major cities  and have 250 retail shop  across India .

M. Mahadevan  -  Responsible for  setting up  bakery  retail   shop  by the name " Hot Bread " . Now expanding in different parts of world .

Anand Kripalu  -  MD Cadburys India  Now under Kraft Food Inc  would be responsible  for launching brands like Oreo biscuit  in India

Many more on regional levels 

Add your own favorites you think  have contributed to Indian bakery industry .

Ceylon Biscuits Faces Competition From Indian And Chinese Brands

CBL  Srilanka's  major biscuit manufacturers have aggressive expansion program for its brands across international biscuit markets such as West Africa  and South Asia .

A report 

Ceylon Biscuits Limited (CBL), whose biscuits reach out to consumers in 45 countries, has recorded its highest ever revenue in history but at the same time is facing difficult challenges with Chinese and Indian brands copying the Sri Lankan brand.

Manufacturers from countries such as China and India are copying the CBL brand image and manufacturing counterfeit biscuits and this is one of the biggest issues the company is facing. “The ever increasing cost of raw material, inadequate regulatory assistance and fluctuating freight charges come across as some of the other hurdles we have to encounter during our operations,” Jude Rubera, General Manager – Exports told the Business Times.

source :

Budget 2011- WishList From Bakery Industry

Budget 2011  for the fiscal year 2011-12  is round the corner. Bakery Industry which  has been severly impacted by food inflation and  rising fuel price  would be hoping for some relief  from finance minister Pranab Mukherjee .

Focus  would be on reduction of  cost for
1)  Raw material
2)  Packaging Cost
3)  Fuel Cost
4) Corporate Tax
5) Excise Duty
6) Labor  Laws

A report
Apex industry body, ASSOCHAM has recommended that Bakery and Confectionery items should be exempted from central excise duty .

This move will save the industry from maintenance of cumbersome records and myriad procedural formalities under the Central Excise laws.

The contribution for bakery and confectionery items to the exchequer is small as bakery and confectionery products comprise a relatively miniscule portion of total food &; beverages sales.

Alternately, an exemption can be given based on turnover as is given to small scale units under Central excise laws - which, at present, is Rs 1.50 crore per annum.

The Economic Times

Britannia Dislodges Hindustan Levers To Emerge Winner For BW Leader Of Fmcg Segment 2011

Britannia  wins  this year award for best  fmcg company  in India, a survey  conducted by  Business World ( BW) dislodging Hindustan Levers  .which shows how Britannia  has made  progress in all categories of  fmcg business be it marketing , supply chain , global competitiveness , work culture , technology , product innovation, quality  or customer loyalty. Britannia could be the best bet  to be our answer to Kraft or Nestle .

A report on BW
Britannia Industries’ journey in BW’s Most Respected Companies survey over the years — in the fast-moving consumer goods (FMCG) category — has been a chequered one. In 2003, it was No. 2 in the sector, followed by No. 6 in 2004, and No. 8 in 2006. In 2007, it roared back to No. 2 position. Every year it was FMCG giant Hindustan Unilever (HUL) that took away the winner’s trophy. This year, though, Britannia has pushed HUL down to second position and emerged winner. Of the seven parameters, Britannia topped on five. Among the other two, it was second to HUL in depth and quality of top management, and second to Cadbury in global competitiveness.

In the past 2-3 years, Britannia has made many moves to take on its rivals in this fiercely competitive sector. “A lot of companies not only innovate but also renovate, to make a big brand even bigger,” says Vinita Bali, managing director of Britannia. “We have done a lot of renovation in some of our largest brands — Marie Gold, Good Day, Tiger and Milk Bikis.” In terms of innovation, Britannia launched the brand NutriChoice (with daily nutritional needs), encompassing products such as NutriChoice Thin Arrowroot, Cream Cracker, Digestive, Nature Spice Cracker, etc. It also launched a vegetarian cake, lots of small products for regional markets to take on the powerful regional players, and innovated a great deal on packet sizes to tap different market segments.

Source and more on

Process Flow chart for automated pre- baked frozen pizza manufacturing

Parle To Launch Cream Cracker Variant

Biscuits and confectionary major Parle Products is all set to launch a 'cream cracker' variant next month in the country's eastern zone.

This was informed today by company Group Product Manager B Krishna Rao after the launch of the tenth edition of 'Parle Saraswati Vandana' under the initiatives of 'Parle Center of Excellence' here.

Mr Rao said the company had come up with such product in the western and southern regions in India, adding the same would be launched in the north and the east in a month's time.

''We are expecting the cream cracker to grab a decent market share. Such biscuits, being digestive, are replete with health values. Currently the company has a market share of seven-eight per cent under its 'health' portfolio Actifit,'' Mr Rao added.

Informing that around 70 per cent of the company's products were made through contact manufacturing, the Group Product Manager said the company eyed a growth of 15 per cent this fiscal in its business.


United Biscuits Targets Zero Waste To Landfill For All Its Unit

Zero  waste  from  food processing units requires efforts , technology and concerns from top management  for  sustainable growth  helping in waste reduction and environmental conservations. It covers zero emissions , zero effluent discharge and zero food waste from manufacturing unit  .In most of the cases we find that manufacturers pay for services to dump waste to landfil.  UB   has always being first  to address these issues . Great role model for  other manufacturers to take the lead .

A report .
United Biscuits (UB), makers of snacks including McVitie’s, Hula Hoops, KP, McCoy’s and Jacob’s has today announced that four of its 14 UK sites are now sending zero waste to landfill.

The sites at Hayes, Consett, Rotherham and Ashby achieved zero waste to landfill by maximising their recycling efforts, reducing the amount of waste being brought in to the business, and having any residual waste that could not be recycled normally incinerated to create energy. UB announced last year that it had achieved its target of zero food waste to landfill by 2010 a year early - and after achieving a 44% reduction in non-food waste to landfill in 2009, UB brought forward its target of zero non-food waste to landfill to 2012, from the original deadline of 2015.

With four sites now sending zero waste to landfill, and an overall reduction of 55% in non-food waste to landfill across the UK business last year, UB is well on its way to meeting its 2012 target.
Key highlights last year in UB’s programme to reduce waste to landfill include:

- Increasing recycling volumes by 19%
- Improving the recycling percentage to 95% in 2010 compared to 70% in 2009.
- Decreasing landfill volumes by 1,274 tonnes (down 55%).

United Biscuits
 Not only these programs conserve resources but also save cost in operations .
Great work from United Biscuits   .Its now upto consumers  to encourage  such manufacturers  

CSM Acquires Classic Cakes Ltd ,UK

 CSM  a world leader in bakery products and ingredients manufacturer  with  brands like Bakemark, Purac, Brill,Gold frost ,Westco and many other products .
CSM has acquired Classic Cakes Ltd. in the UK. Classic Cakes produces a range of premium bakery products, including the growing category “one portion cakes”, with annualized sales of €11.4 million in the UK. This acquisition strengthens CSM’s leadership position in the market segments that it has targeted for growth, particularly the retail and foodservice channels. In addition it broadens CSM's manufacturing capabilities, enabling the company to offer customers a wider range of innovative products, whilst providing capacity for future growth in and outside the UK.

This transaction shows CSM's commitment to strengthen its leading position, driving synergies in the supply chain and leveraging global capabilities.

Classic Cakes Limited, founded in 1987, produces a high quality range of premium sweet bakery products, servicing the foodservice and retail markets. Its product range includes flapjacks, shortbread, tray bakes and portioned multi layer cakes. The company and its facilities are based in Daventry. Classic Cakes has an annual turnover of € 11.4 million


Puratos Introduces * SensoBus * To USA & Canadian Market

Puratos world leading  food ingredients/Additives manufacturers for bakeries  have introduced unique concept for getting consumer response  for its products as well as clients .Its  has introduced mobile laboratory for USA & Canadian Market .

pic courtesy - puratos

Aptly  called  " Sensobus "  is fully equipped laboratory  where 300 consumers  can  participate in a day .Consumers are  asked to taste and give sensory  feed back  to the  sensory analysts.Thus  getting instant first hand information on consumer preferences . This Sensobus is third such type of lab from Puratos . This bus can be stationed at  shops,mall,supermarkets  frequented by consumers in large numbers .

Puratos  would   focus mainly on a selection of bakery, patisserie or chocolate prototypes. With  question like which bread you  like ?  what prices are you ready  to pay  for chocolates ?  etc .

Puratos' mission to gain the opinions of over 25,000 consumers in the unit's first year of operation.


Cookies Vs Gazak's -Winter Does Have Impact On Sales Of Biscuits

While taking my daily dose of  Gazaks( sesame mashed with jaggery)  , Raibari ( sesame with jaggery)  and Gur Ki Patti ( peanuts with jaggery) , Chikki , Til ki patti and  relishing parathas ( Indian non leavened bread with oil spread on surface )   for morning break fast  I was  wondering whether this  change of  eating habit in winter  has  any impact on  sale of  biscuits and cookies  which  are popular snacking and any time food  for millions of Indian house holds . Only  hot Pizza's have been able to hold ground as  favorite bakery product in winters for Kids .

Personally my house hold intake of baked goods does see a   change in favour  of  these winter delicacies of Gazaks , Til-Patti , Methi ke Ladoos , Gur Ki Patti  for snacking and Paranthas instead  of ever  preferred  morning break fast  sandwiches .

Talking to retailers   I found  that they all agreed to fact that the sale of biscuits and cookies have seen fall a of 5- 10%  at their stores . People prefer these seasonal products which have added  health advantage .Sales picks up only after winter is  over

Digging more into  these road side vendors  business who are seen every where during winter seasons stationed in all major localities.Preparations are done in two - three month in advance  to prepare these varieties and then distributed  to either wholesaler who sell by stacking up all these products in bags or sacks, Jars  for sale .Cart vendors  buy  these products  to sell  them  to different locality of the city .Season start from month of December and ends by  February . Selling price  for these product are  Rs 120- Rs 200 / Kg . They  claim to  make profits  in range  30 - 40%  for these product .Major raw material required are peanuts , sesame seeds , sugar and  jaggery. Products of various shape and flavour could be found with these road side vendors such  rolls , squares and triangular gazaks  with flavours of  jeera (cummins seed) ,sounf ( fennel seeds) , dessicated coconut  and dry fruits.

Many entrepreneurs  had made fortune by catching up with these trends as they pack and market these products to supermarket , mall and food stores  . Every sweet shop of repute starts promoting their own product for this season . Most of these items  are into non - branded categories except for few pan India brands such as Haldi Rams  Gazak .

 Local  biscuit and cookies manufactures have tried to cater this market with cookies with sesame seeds and peanuts . Can expect manufacturers to innovate and produce some of these  products .

Sigpack Systems AG Renamed Bosch Packaging Systems AG .

Sigpack Systems AG  was taken over  by  Bosch  in Fin year 2007-2008 . Sigpack systems  have been used by bakeries  all around world . Its packaging machine under   series of  GS , HS ,HM , HBM  are widely used by bakery manufacturer. Now named as  Bosch Packaging Systems AG .

 Bosch Company press release

Bosch Packaging Technology, a leading supplier of holistic packaging and process technology, is changing the company names of its subsidiaries Sigpack Systems AG and Paal Verpackungsmaschinen GmbH, effective February 1. Sigpack Systems AG, based in Beringen, Switzerland, will become Bosch Packaging Systems AG. Paal Verpackungsmaschinen GmbH in Remshalden, Germany will become Bosch Packaging Systems GmbH.

The renaming highlights Bosch's strategic approach to provide an even wider variety of solutions from one source. With technologies from feeding and distribution to wrapping, cartoning, handling and case packing, Bosch Packaging Systems offers a comprehensive portfolio for primary and secondary packaging.

“As Bosch Packaging Systems, both companies benefit even more from the globally renowned reputation of the Bosch brand,” explains Friedbert Klefenz, President of Bosch Packaging Technology. “The product brands Sigpack and Elematic will continue to exist under the strong Bosch umbrella. This unified market presence strengthens our position as a leading supplier of innovative, customized solutions.”

Bosch Packaging Technology, based in Waiblingen (Germany), is one of the leading suppliers of total solutions for packaging and process technology. The company develops and produces in 16 countries and distributes worldwide modules and systems for the pharmaceutical, confectionery, and cosmetics industries, as well as other food and non-food industries. The product range is rounded off with service solutions.

For more information, please visit


Quiznos To Open Outlets In India

 Another Major American Quick Service Restaraunt  Quiznos plan to enter burgeoning   food retail market s  .Quiznos  is popular in America for its artisan breads and sandwiches .

A  report
US restaurant chain Quiznos plans to expand into India with five Quiznos outlets in southern Indian cities by the end of the year, the first of which is set open in May 2011.

The privately held Denver-based company said Friday it has awarded master franchising rights for southern India, including Bangalore, Kochi, Chennai and Hyderabad, to Arjun Valluri. An experienced and successful franchisee who has brought a variety of restaurant concepts to southern India, Valluri plans to open at least 40 Quiznos locations in India at an accelerated pace, said the chain, which has thousands of restaurants in the US.

With 15 Xtreme Sports Bar locations and 3 Caffe Latte concepts, Valluri brings business savvy and understanding of the local market to the partnership with Quiznos, it said. Store menus in India will feature Quiznos' signature toasted sandwiches and flatbread Sammies, as well as the chef-inspired salads, sides and desserts for which Quiznos is known.

The Economic Times

Top 50 Quick Service Restaurant Brands Of America

Here is the list  of  Top 50   Quick- Service - Restaurant   Brands of  United States . Most of  which have presence across the globe with their signature products and renowned quality .Products includes sandwiches , burgers ,pizza/pasta and snacks . Ranking is for the year 2010

1       McDonald’s     ( burger)
2       Subway           (  sandwich)
3       Burger King    ( burger ) 
4       Wendy’s          ( burger )
5       Starbucks Coffee  ( snack  )
6       Taco Bell             (  mexican  )
7       Dunkin’ Donuts     (snack ) 
8       Pizza Hut         (  pizza/pasta )   
9       KFC                ( chicken  )
10     Sonic                (  burge )
11     Arby’s               ( sandwich )  
12     Chick-fil-A        ( chicken  ) 
13     Jack in the Box   ( burger   ) 
14     Domino’s           ( pizza/pasta  )    
15     Panera Bread    ( sandwich  ) 
16     Dairy Queen*     ( burger  ) 
17     Papa John’s      (pizza/pasta  ) 
18     Quiznos Subs    ( sandwich  ) 
19     Hardee’s       ( burger  ) 
20     Popeyes        ( chicken  ) 
21     Chipotle        (  mexican )  
22     Carl’s Jr.      (  burger  ) 
23     Panda Express  ( asian  ) 
24     Whataburger    ( burger )
25     Little Caesars   ( pizza/pasta  ) 
26     Church’s Chicken    (chicken )  
27     Steak 'n Shake         (burger )
28     Zaxby’s                   (chicken  )  
29     Long John Silver’s    ( seafood)    
30     Checkers/Rally’s      (  burger)
31     Bojangles’               (chicken  ) 
32     Culver’s                  ( burger )  
33     Papa Murphy’s       (pizza/pasta )   
34     Jimmy John’s           ( sandwich )  
35     El Pollo Loco           (  chicken  )  
36     Baskin-Robbins         (  snack   ) 
37     Del Taco                   (  mexican   ) 
38     CiCi’s Pizza               ( pizza/pasta)    
39     Boston Market            ( chicken  )  
40     White Castle              (  burger )
41     Sbarro                    (   pizza/pasta   )
42     Five Guys Burgers& Fries   (  burger   ) 
43     Jason’s Deli       (sandwich   ) 
44     Captain D’s        (seafood  )  
45     In-N-Out Burger            (burger)    
46     Qdoba                     (mexican   ) 
47     Cold StoneCreamery    ( snack )   
48     Krystal                        (  burger )
49     Tim Hortons                (  snack   )
50     Einstein Bros.             ( Bagels)


Mcvities Adding More Categories To Its SKU

 mcvities marie , mcvities cookies , mcvities cream biscuits
Mcvities  owned  by  United Biscuits which  has been operations  for less than year has been trying to get  into  popular categories of  Indian biscuit market .With competition  coming up from already  entrenched  players like Britannia , Parle and ITC ,the strategy has been  to  enter into popular segment s like Marie  ,Cookies and Creams

After launch of  Digestives the  most popular of its product  in the market  . It introduced the  Mcvities Cookies  and Cream  and now  it  has started promoting its Marie biscuit. Both of these product has been launched with promos   to attract consumers .

Mcvitie's  has  taken pillow packs  and ATC  packs  as their major packaging  method for its product . Recent  promos of Marie has seen  UB innovating into poly bags  with  Zip to make it more  attractive  to the consumers.Packs have flat seals( which make opening of pack s  a bit difficult )  at the end where as the popular and best option is to have zig- zag serations which helps in opening the pack

It would be interesting to watch  Mcvitie's entering into  Glucose , Bourbon,Nice   and Crackers varieties .United Biscuits  is a leading brand in UK with number of popular brands such as Digestives , Hula Hoops  and Jacobs .

Consumers Paying More For Less In Fmcg Segment - Check Before U Buy !

Rising cost of raw material and ingredients with  other inputs of manufacturing like fuel price , packaging material cost , manpower cost  and fierce competition   have led   many fmcg  companies  to  reduce grammage , numbers or even size reduction for their product . Consumers are still unaware of the fact they are paying  more for less . Consumers need to check the grammage and relate it to the price before buying .

A report

Pay more for less. The trend in food items seems to have touched other products of everyday necessity too.

Mumbai-based techie Mehul Shroff for one is miffed at having to pay more for fast moving consumer goods (FMCG) such as detergents and toilet soaps even as the content of various pack sizes keeps reducing.

“A bar of soap that earlier sufficed for 15 days now lasts only 12 days. In recent months, I have noticed the size of biscuits, chocolates and instant noodles reduce dramatically while I continue to pay more for these products every few months. As a consumer, I sometimes feel cheated.”

With the cost of inputs ever on the rise, companies are struggling to protect their margins. Yet, a direct price hike to pass on the cost is ruled out as it could impact consumer sentiment. So, they are taking recourse to indirect price hike, through grammage cuts.


Wiesheu Dibas 64 Oven Wins Prestigious International Forum Design Award 2011

International  design forum ( IF  ) conducted by IF GmbH has  given Weisheu  Dibas 64 convection for  best design in product design category  for year 2011. IF  awards  are given to best design in product categories  for engineering , architecture and  other categories .

Wiesheu  ovens  are  popular ovens  in European market mainly in smaller bakery  category . Its German design and features makes it s  leading oven for bakeries . Unique  features of Dibas 64 that  it is the only baking oven in the world with the door disappearing into the oven casing at the side and furthermore convinces with its elegant, clear and timeless design unique in the industry.

With features like   double glass doors , removable racks ,halogen bulbs and complete S.S constructions  with  compact modular design makes it perfect for smaller bakeries .

The baking oven Dibas 64 in all its three sizes is a visual highlight in every store and perfectly emphasises the surrounding store concept and baking competence ( source :

for more on Wiesheu  Ovens  

Cross Category Food Products Catching Up With Manufacturers

Two- in- One concept  is catching on with  food manufacturers and bakers  who are positioning their products in multiple categories  for example  Britannia 's Choco decker , Unibic's chawan prash cookies , Pepsi Aliva and others. As Competition is gearing up in bakery segment companies are now   innovating and entering new segment to get more customers .

A report
Regular shoppers must have noticed it already: their cereal brand Kellogg's has climbed on to the snacks stand as well. Some other brands such as Britannia Treat Choco Decker and Unibic's upcoming chyawanprash cookie target more than one product category.

Call it the two-in-one phenomenon; brands are blurring food category boundaries by positioning their products to be relevant in multiple categories . This has helped them expand their target audience and tap new consumption opportunities.

"Unless I innovate I'm not going to delight the consumer. Why should I get locked into one format of delivery?" says Britannia Industries category director-delight and lifestyle Shalini Degan.

The biscuit maker introduced Treat Choco Decker, a value-added biscuit that enrobes its Treat jam biscuit with a layer of chocolate, last year. Choco Decker now has a twin presence in the biscuit rack and the confectionery counter. Degan believes it will help expand Britannia's consumer

read more on ET
The Economic Times

Del Monte Offers Fruit Fillings To Indian Bakers

Indian bakers have been buying fruit cuts and fillings imported from various countries .Del Monte  is now ready to launch its new fruit filling range  for bakeries .

A report

 del monte fruit filling , del monte in india Del Monte, a leading brand in the processed food and beverages industry in India, has launched a new Fruit Fillings range which is a vital ingredient used by the bakery and confectionery industry all over the world. The new fruit fillings range consists of the most sought after variants of Strawberry, Wild Blueberry, Raspberry, Dark Cherry and Pineapple. Del Monte Fruit Fillings cater to the growing demand for international quality inputs amongst bakers and confectioners, in terms of both small-medium businesses as well as large and established players.

In the current market scenario, the bakery industry in India is one of the largest food industries with a turnover of about Rs. 3,000 crore. Del Monte’s packaged fruit range consisting of pineapple slices, tidbits, fruit cocktail, peaches and prunes etc had created ripples of excitement in 2008 when it was launched. Del Monte’s packaged fruits have made deep inroads into the market and the brand has forged strong bonds of loyalty and partnership with B2B industry players. Now with the launch of Del Monte Fruit Fillings, bakers and confectioners can once again be assured of high quality and differentiated products and at competitive rates of Rs. 160 to Rs. 350 per kg, and distribution support in all metros and Class 1 Towns.

Del Monte Fruit Fillings contain whole fruits, picked at the peak of the season adding to the flavor and texture of the product. They are freeze-thaw stable as well as bake stable, and can be used in various bakeries, confectionery products and even as toppings for ice cream. Del Monte Fruit Fillings can be used in Cream Cakes (Gateaux), Pastries, Cold Cheesecakes, Baked Cheesecakes, Mousse & Soufflés, Fruit Filled Muffins, Fruit Cookies, Fruit Breads, Breakfast rolls, Danish pastries, and Croissants etc.


Ivory Coast Bans Cocoa Export Shipment

Cocoa a  major  raw material for  chocolate producers like Nestle and Cadburys ,in turn  process these cocoa beans into chocolate products and are  used by  bakery manufacturers  for their  cookies , biscuits ,wafers , cakes  and other bakery products  could  be costlier in coming month s as Ivory Coast  has stopped exporting Cocoa . Recent political unrest in Ivory Coast  has resulted in   incumbent govt  of president Laurent Gbagbo banning  exports of cocoa.

A report
Cocoa prices this week shot up as the president-elect of Cote D’Ivoire announced an export ban amid political struggles in the country.

Europe’s confectioners and biscuit makers admitted that a temporary ban of cocoa shipments from the region, the world’s largest cocoa exporter, has created “a very testing time” for the industry. Here we take a closer look at the Cote D’Ivoire cocoa market and its importance globally.

* Côte d’Ivoire*, also known as the Ivory Coast, is the world’s largest producer of cocoa, with more than 800,000 small-scale farmers. The country represents more than 40% of the world’s supply and 90% of its foreign exchange earnings, according to

 Australian Food News

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